Then a section reels off the highlights of the menu, course by course. The ultimate Italian restaurant finder appĮach listing includes a brief rundown of the restaurant’s history and philosophy. Rest assured, you won’t suffer the dreaded Italian tourist trap restaurant if you stick to the recommendations in Osterie d’Italia. That means you might find places that serve hard-to-find dishes that have fallen out of favor with modern diners (including more offal than you might like, although you don’t have to order the finanziera if you’re squeamish about eating rooster wattles and calf’s brains). The Slow Food Editore’s authoritative guide reliably highlights purveyors of high-quality food with deep roots in Italy’s hyper-regional cuisine.Īs such, the Osterie d’Italia app takes pains to point out menu items that flow from the country’s rich and diverse culinary history. The Slow Food movement places special value on traditional dishes, some in danger of fading away in the fast food era. However, the 2024 edition of Osterie d’Italia, released earlier this week, is available in English as well as Italian. That made hacking through the priceless recommendations a bit of a challenge for someone like me who loves Italian restaurants but hasn’t yet mastered the language. And it didn’t offer a translation feature. However, previous versions of the Osterie d’Italia app (which is much more handy than carting around the heavy paperback version of the guide) only came in Italian. Some of the most memorable meals I’ve eaten in the country - and there have been many - were served in places I discovered through Slow Food Editore’s thoughtful guides. When traveling throughout Italy, the guide’s recommendations prove invaluable for anyone interested in an honest meal prepared by kitchens that care. Italian publishing house Slow Food Editore’s annual Osterie d’Italia books - now in the 34th edition - showcase restaurants that produce “good, clean and fair” food. As a busy working mother, Stefani relies on online services regularly to feed her family and is well-versed in the current services and apps available.Osterie d’Italia app helps you discover Italy’s best restaurants She stays current on the latest research to provide evidence-based reporting on all things diet and nutrition, and she also runs large-scale tests and analyses for products like food delivery services. To update this story with the latest testing notes, Olivia consulted the Deputy Director of the Good Housekeeping Institute's Nutrition Lab, Stefani Sassos, who oversees all of GH's nutrition content, product testing and evaluation. Olivia is an avid foodie familiar with all types of food delivery apps, relying on them during busy weeks when there’s little time to cook. She brings years of product review experience to GH and regularly collaborates with GH's Wellness Lab. This story was originally created by former product and reviews editor Shanon Maglente and most recently updated by GH Institute writer and product analyst Olivia Lipski, who covers everything from tech and travel to fitness, home and more. Some apps even let you track your orders in real-time. Look for apps that let you search and browse with filters like menu price, food type and user ratings. ✔️ User interface: Food delivery apps are meant for convenience and should aim to create a seamless shopping experience. She adds that some credit cards offer free subscriptions to premium versions of food delivery apps or statement credits that can help you save. ✔️ Discounts: "Always look for promos on these apps, whether that is free shipping or a certain percentage off of orders over a particular amount," Sassos says. "Since delivery fees can be high, this can be a significant way to reduce cost," she shares. Stefani Sassos, deputy director of the GH Nutrition Lab, also suggests spending the required minimum amount set by the app or restaurant to waive delivery fees. For zero delivery fees, consider a subscription with your favorite food delivery app. ✔️ Delivery fees: Most apps require a standard delivery fee, but some leave the fees up to the individual restaurants you choose to order from.
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